Hot wood-fired pizza

Georgie’s wood-fired pizzas are cooked Neapolitan-style, with a soft and doughy crust. So try the classic Napolitana or Margherita or opt for one of our more contemporary flavours. For example, the Greco and Arabica are inspired by the cultural diversity of our local area. Team your pizza with a salad and follow it with gelato or a dessert for the perfect casual dinner or weeknight family feast.

Feast on our delicious pizzas

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