Starters
Marinated Olives
House marinated green and black olives — 7
White Anchovy Pane Di Casa
Marinated white anchovies and pizza bianca — 8
Bruschetta
Rosemary focaccia, rubbed with garlic and topped with chopped tomatoes, fresh basil and olive oil — 10
Scampi Fritti
Flash fried scampi tail and tartar sauce — 16
Arancini
Napoletana, spinach, mushroom, mozzarella — 12
Antipasto Misto
Melon prosciutto, mixed olives, fennel salami, provolone, pecorino cheese, grilled vegetables, fig chutney, grissini, pizza bianca and white anchovy — 45
Red base – Tomato
Marinara
Napoletana, garlic, oregano — 18
Margherita
Napoletana, cheese, basil — 20
Pepperoni
Napoletana, cheese, pepperoni — 24
Prawn & Chilli
Napoletana, prawns, fresh chilli, cherry tomatoes, parsley — 26
Prosciutto & Rocket
Napoletana, prosciutto, rocket, parmesan — 24
Capricciosa
Napoletana, cheese, ham, mushroom, artichoke — 24
Divavola
Napoletana, smoked mozzarella, hot salami — 24
BBQ Chook
BBQ sauce, pulled chicken, sundried tomato, mushroom, red onion — 24
Bianco – Olive Oil
Garlic
Confit garlic, mozzarella, rosemary — 18
Vegetarian
Yellow tomato, zucchini, ricotta, eggplant, roasted capsicum — 22
Calzone
Ricotta, fior di latte, ham, mushroom — 22
Carbonara
Guanciale, pecorino, black pepper, egg yolk sauce — 26
Salsiccia e Patate
Garlic puree, mozzarella, fennel pork sausage, potato, rosemary — 26
Tartuffo
Mozzarella, sauteed spinach, mushroom, gorgonzola, truffle — 26
Dolce Pizza
Nutella, roasted marshmallows, strawberries — 18
Pasta
Spaghetti Bolognese
Classic beef bolognese — 24
Penne Pesto
Basil, pine nuts, garlic, parmesan and pecorino cheese — 22
Linguine Con Le Vongole
White wine, fresh clams, olive oil and parsley — 28
Spaghetti Carbonara
Egg yolk sauce with parmesan cheese and crispy pancetta bite — 24
Penne Alla Norma
Classic Sicilian tomato sauce with eggplant, basil and ricotta cheese — 22
Salad
Italian Garden Salad — 10
Rocket and Pear — 10
Caprese Salad — 14
Trading hours
Monday – Tuesday
Closed
Wednesday – Sunday
11:00am till late
Closed from 3:00pm – 5:00pm