#SOMETHING SWEET

TOASTED BANANA BREAD – 14

Whipped ricotta with chocolate chips & maple syrup

Red Velvet Pancakes – 16

Sour cherry & blackberry compote

Banoffee French Toast – 12

Fresh banana & dolce de leche

#FROM THE WOODFIRE

Khachapuri – 12

Mozzarella, ricotta & free range egg served with cucumber, tomato and labneh salad

Baked Eggs – 18

Spiced lamb sausages, capsicum & mushroom in a nap sauce

Manoush– 12

Zaatar & cheese

#A HEALTHY START

Acai Smoothie – 16

Apple, banana, mixed berries topped with seasonal fruit

Chia Breakie – 14

Mixed berries & coconut chia pudding topped with house made granola and raspberries

SL Poke Bowl– 18

Brown rice, edamame, cucumber, red cabbage, radish, avocado & wasabi dressing

Choice of – Salmon or Prawn

Tempeh Sandwich – 22

Vegan tempeh bacon, avocado, spinach & tomato relish

#SHEPS BIG BREAKIES

Avo Smash– 16

Persian feta, cherry sundried tomatoes, two poached eggs on toasted sourdough

Halloumi Stacker– 19

Potato waffles, tomato relish, sautéed spinach, grilled halloumi & two poached eggs

Bagel Benedict– 19

Two poached eggs, baby spinach & hollandaise

Choice of – Bacon, salmon or makanek sausage 

SL Breakfast– 26

Eggs your way, bacon, beef sausage, mushroom, confit tomato, hash brown & tomato relish

BLT– 16

Bacon, lettuce, tomato on ciabatta bread with aioli

Hangover Roll– 19

Beef patty, crispy bacon, fried eggs, onion ring, tasty cheese, hash brown & tomato relish

#ADD A LITTLE SOMETHING

Egg (cooked your way)– 3

Tomato– 3

Hash Brown– 3

Avocado– 3

Mushroom– 3

Onion Rings– 3

Bacon– 4

Beef Sausage– 4

Smoked Salmon– 5

Makanek– 5

Halloumi– 5

From 11 till 3pm

#LUNCH

Aussie Toastie– 16

Traditional ham & cheese toastie served with mixed leaves

The UHS – Ultimate Halloumi Sandwich– 24

Grilled halloumi, chorizo, avocado, mixed cheese &  tomato relish toasted sandwich

Steak Sandwich– 26

Grilled striploin, American cheese, caramelized onion, garlic, mushroom, aioli on ciabatta bread served with chips and salad

Joe’s Schnitzel– 20

Parmesan & herb crusted chicken breast served with yuzu aioli, chips and salad

SL Fish & Chips– 22

Battered gurnard served with chips, salad and spicy tartare sauce

#FOR THE LOVE OF CARBS

Prawn & Chilli Pasta– 24

Saffron tagliolini, poached prawns, cherry tomato’s & chilli

Chicken Pesto Pasta– 20

Rigatoni, pulled chicken, sundried tomato & parmesan

Feta & Olive Pasta– 20

Penne, grilled zucchini, eggplant, piquillo, feta & Kalamata olives

Bowl Of Fries– 10

Wedges– 12

Served with sour cream & sweet chili sauce

Loaded Wedges– 16

Potato wedges topped with bacon, cheese, sour cream & sweet chili sauce