Introducing Chloe Laface

We are delighted to share that The Paper Mill Food has appointed a new Senior Sales Events Manager, Chloe Laface.

2020 Awards for Excellence

The Paper Mill Food announced as finalist in The Urban Developer's 2020 Awards for Excellence.

Introducing Maxime Chasseriaud

We are delighted to share that The Paper Mill Food has appointed a new Executive Chef, Maxime Chasseriaud.

Firepit Set to Return

The wait is finally over. We are thrilled to announce that FIREPIT is set to reopen September 30, and things are going to look (and taste) a little different.

Introducing Chris Matters

We are delighted to share that The Paper Mill Food has appointed a new General Manager, Chris Matters.

Featured on The Bachelor

The Paper Mill Food was recently chosen as the preferred location to shoot an episode of 10’s hit reality series, The Bachelor Australia.

Review by Excuse Me Waiter

The Paper Mill is quickly becoming a prime foodie destination in western Sydney, judging by the full house on the night we visited the Firepit.

Featured on Concrete Playground

The backdrop for western Sydney’s new dining precinct is an impressive one. The heritage building — which is located on the banks of the Georges River — dates back to 1868 and was once home to Australia’s largest paper mill.

Featured on Daily Mail

A new food destination in Sydney has transformed Australia's largest surviving paper mill into a stylish restaurant that's attracted some of Sydney's best chefs. The hub is open for breakfast, lunch, dinner and coffee.

Review by Broadsheet

Four Restaurants Under One Roof: The West’s Newest Dining Precinct, Paper Mill Food, Is Now Open. Enter for house-made sodas, Turkish-delight croissants, charcoal-grilled meats and hand-stretched wood-fired pizzas.