The Papermill Food’s New Lunch Menu in Liverpool: A Modern Twist on Classic Favorites

Attention, foodies and fans of The Papermill Food in Liverpool: your lunchtime is about to get a gastronomic upgrade! Known for its creative flair and love for local produce, The Papermill Food has unveiled a new lunch menu that promises to tickle your taste buds and leave you craving more. Let’s dive into what you can expect from this delightful culinary experience.

Express Lunch Menu

Wednesday – Sunday – 12-3pm

1 Course – $22

2 Course – $32

3 Course – $42


Pizzetta Bruschetta

Tomato, fresh basil, olive oil and garlic

Bao Buns

Soft shell crab with cabbage, shallot, chilli and wasabi mayo slaw

Salt & Pepper Squid

Served with coleslaw, charred lime and yuzu aioli

Hummus and wagyu

7 spiced diced wagyu, pomegranate molasses, pine nuts and bread


David Blackmore full blood wagyu cheeseburger

Brioche bun, Swiss cheese, tempura onion ring, spicy tomato sauce, served with shoestring fries

Wood-Fired Barramundi

Tomato and basil salsa charred broccolini with lemon dressing

Pumpkin & Halloumi Salad

Kale and quinoa salad, roasted pumpkin, lemon fried halloumi, almond and yoghurt dressing

House-Made Potato Gnocchi

Mixed exotic mushrooms topped with crispy potato


Chocolate mousse

Blood orange gel and caramel tuile

Vanilla panna cotta

Passionfruit gel and almond crumb

Seasonal Sorbet

Selection of house made sorbet

Elevate Your Lunchtime Experience with The Papermill Food’s New 2-Course and 3-Course Menus

Lunch is more than just a meal; it’s a midday break that fuels your afternoon and boosts your mood. What better way to elevate your lunchtime than with a curated 2-course or 3-course meal from The Papermill Food in Liverpool? With their newly launched lunch menu, you can now enjoy a variety of flavorful dishes specially designed to elevate your midday dining experience.


You can now book Charcoal Joe’s, Shepherd’s Lane, Georgie’s Pizza & Pasta and Fire Pit

To make a reservation, please use the online booking tool. Please specify which area you would like to dine at in the booking comments.

To make a reservation for 16 or more guests, please call our events team directly on 02 8742 4033 or click here.  

Children's Menu

$12 per child

  • Cheeseburger and chips
  • Fish and Chips
  • Grilled Chicken and Chips
  • Mac and Cheese

Terms and Conditions


  • Any persons entering The Paper Mill Food agrees to comply with the following “Conditions of Entry”, which have been implemented in accordance with the current NSW Public Health (Covid-19) Order relating to this premises and to keep patrons and staff safe.
  • All Patrons attending this licensed premises shall;
  • Be refused entry if they display signs of illness.
  • Be requested to leave should they display signs of illness after entry.
  • Adhere to social distancing as required including at entry and exit points or where markings are in place.
  • Comply with any request to relocate due to patron number restrictions in any area.
  • Comply with reasonable directions from staff.
  • Consider downloading the COVID-Safe App.
  • Failure to comply with any or all of these conditions may constitute an offence under the Public Health Order and the licensee, their staff or agents reserve the right to remove from the premises any patron not adhering to these conditions under Section 77 of the Liquor Act 2007.


  • All bookings have an allocated seating time of 2 hours.
  • All bookings must select ONE menu from the options.
  • Any cancellation within 24 hours of the booking will receive a cancellation fee of $20 per confirmed guest which will be charged to the card provided.
  • Please ensure your guests are advised of the confirmed booking time so that meals can be enjoyed in the allocated 2-hour period.
  • All requests for seating allocation are taken into consideration, however, not always guaranteed.
  • A cakeage fee of $3 per person applies, which covers the cost of cutting and serving.
  • Any menu changes as a result of special dietary requirements are to be confirmed in writing via email no later than 48 hours before your booking.
  • Menus are subject to change, based on seasonal variety
    and availability of produce.
  • Public holidays incur a 10% surcharge.


  • Your personal information will be added to our database and may be used for the secondary purpose of providing you with further information about events and/or services offered by The Paper Mill Food.
  • The Paper Mill Food respects your privacy and is committed to handling your personal information in accordance with the Australian Privacy Principles in the
    Privacy Act 1988 (Cth).
  • For more information about our privacy policy please view the Privacy Policy on


  • You agree by attending The Paper Mill Food venue and/ or events, that you and your image (moving or still) may be photographed/filmed (being adults or children) and may be used on The Paper Mill Food’s website or social media portals or any other hard copy or digital format.
  • You acknowledge that all rights, title, and interest in the images shall be owned by The Paper Mill Food and The Paper Mill Food may, at their absolute discretion, use any of the images for commercial or non-commercial purposes anywhere in Australia.
Charcoal Joes White

Satisfying the cravings of the charcoal crowd is a selection of delicious Lebanese charcoal chicken, mixed-skewers and succulent burgers with plenty of bountiful sides.

Georgies White

Wood-fired pizzas cooked Neapolitan-style with a soft and doughy crust. Georgie’s Pizzeria & Bar has everything from the classics to the contemporary, with a diversity of flavours.