Featured on Concrete Playground
The backdrop for western Sydney’s new dining precinct is an impressive one. The heritage building — which is located on the banks of the Georges River — dates back to 1868 and was once home to Australia’s largest paper mill.
Featured on Daily Mail
A new food destination in Sydney has transformed Australia’s largest surviving paper mill into a stylish restaurant that’s attracted some of Sydney’s best chefs. The hub is open for breakfast, lunch, dinner and coffee.
Featured on Broadsheet
Liverpool was recently designated Sydney’s third CBD, so it seems fitting it’s going to be the home of its latest dining precinct, The Paper Mill Food which will have four restaurants open seven days a week from breakfast to dinner.